I have an idea- have you ever considered where considered where places like Chipotle and McDonalds or so on... get the food that they fry and sell.... probably from somewhere faraway, well if venues like these were to start getting their supplies from somewhere locally then their products would be fresher, healthier and it would reassure the costumers that the food that they are eating isn't tainted or poisoned because they would know where the food is coming from so they could be sure that the food that is being consumed is safer to eat than that of food that is exported
I know of a nearby farm but I don't exactly know where it is but my family and I used to go strawberry picking there,
http://www.localharvest.org/search.jsp?map=1&lat=39.085920&lon=-77.174389&scale=9&ty=0&co=1&nm=&zip=20850
this is a link to a website with a map that shows local farms in the rockville area
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